Honey and Mustard Fillet with swede & Smoked Bacon cake & a cider & apple gravy
(Callan bacon product used: Fillet of Ham)
Ingredients:
Fillet of Ham
2 tea sp wholegrain mustard
2 tea sp brown sugar
300gm peeled & diced turnip
Knob of butter
4 smoked streaky rashers
(Cut in strips & cooked until crisp)
160gm mashed potatoes
2 spring onions
50gm grated parmesan
Salt & pepper
100ml cider
2 granny smith (cored & chopped)
1 red onion (chopped)
1 table sp balsamic vinegar
1 dessert sp brown sugar